Sunday, September 18, 2011

Pig Trotter with Black Vinegar

This is another popular confinement dish and we absolutely adore it. Try my hand preparing this dish yesterday and it turned out reasonably good. At least my wife appreciates it and I guess to me, that is more than enough.


I was reading from Health Freak Mommy's blog of this kai lan dish that they tried at Steam Room Restaurant at Viva Home Mall. It definitely looked refreshing and I tried preparing the same thing for dinner last night. Verdict: Definitely a refreshing idea to prepare Kai Lan and taste good too. On top of that, extremely easy to prepare and absolutely healthy.

1 comment:

Reanaclaire said...

wow at the dishes!.. you are making me ashamed of myself now.. hahahaa... I really dont know how to cook the pig trotter though i love to drink that very much. None of my kids love it so i always end up eating that at my mum's place only..
You are really doing a great job.. your wife is really blessed!

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